Robbins Island MB9+ Dry Aged Baseball Cut Sirloin Steak 8oz

This steak is a hidden gem. The Robbins Island Full Blood Wagyu Baseball Cut Sirloin Steak provides the perfect combination of Wagyu goodness at a reasonable price point. The baseball cut Sirloin steak is full of beefy flavor and have that luxurious Wagyu fat that melts in your mouth. We Dry-Age the cut for 21-days for increased tenderness. This muscle does not show as much visible marbling as some other Wagyu cuts but still provide a truly special eating experience worth remembering .